Arabica
Brazil
Cerrado Dulce NY2 17/18 – fine cup
Packaging: 59kg bags
Location: Sul de Minas Gerais
Cultivation: full sun
Harvest: June through August
Process: Natural with sun-drying on patios
Espresso
- malt
- cocoa
- chocolate
- cereal
- toasted hazelnuts
- velvet mouthfeel
Good for use in
-
Espresso
-
Cappuccino
-
Moka